A rich and intensely aged cheese with a deep, captivating flavour. Vilho is the perfect choice for a cheese platter or cooking when you're after bold, full-bodied taste,
In the heart of Häijää, Sastamala, Juustotupa is a cosy and inviting restaurant and café oasis where handcrafted cheeses meet Finnish local cuisine. Our warm and relaxed atmosphere makes it the perfect place to enjoy hearty cheese dishes and seasonal flavours.
Lunch & Bistro Menu
On weekdays from 10:30 to 14:00, we serve a rotating lunch menu featuring traditional Finnish home-style meals and soups, such as ham and bacon pasta or siskonmakkara sausage soup. Lunch includes a fresh salad bar, house-baked bread with churned butter, drinks, and coffee or tea for dessert.
After lunch hours, from 14:00 to 18:30, our bistro menu takes over with dishes like lemon halloumi pasta, pan-fried whitefish, and the SavuHilma burger.
Our kitchen is open: Mon–Fri 10:30–18:30 Sat 11:00–18:30 Sun 12:00–17:30